Saturday, 16 May 2015

Nick Nairn Course


Julie and Isobel had a day at Nick Nairn's cookery school last weekend, a day baking bread.  Foccacias, Soda Bread, Chapattis, Strombolis and Caramel and Pecan buns!  A serious carbo-load! Here's a few more photos of the day.







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